Cupcakes from the Primrose Bakery

Martha Swift/Lisa Thomas
KYLE CATHIE LTD
2010年発売
レビュー平均5.0点/2
¥3922(税込) 送料無料
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Two mothers in London wanted to produce cupcakes from natural ingredients, using no preservatives or artificial ingredients. And, equally important, they wanted them to look amazing. This collection features simple recipes for every possible occasion.

The Bread Machine Cookbook

Donna Rathmell German
NITTY GRITTY COOKBOOKS
2005年発売
レビュー平均5.0点/1
¥1312(税込)
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This is a huge revision of the first and best cookbook--more than a million copies sold!--for automatic bread machines. It contains more recipes, for more loaf sizes, tested on more machines! Also contains lots of updated information on newer bread machine models, allergy-sensitive baking, and new answers for frequently asked questions about homemade bread.

Harumi's Japanese Cooking

Harumi Kurihara
H P BOOKS
2006年発売
レビュー平均5.0点/1
¥4976(税込) 送料無料
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Cooking expert and lifestyle guru Kurihara has won over the hearts of Japanese home cooks with her simple, delicious dishes. Now, this charismatic former housewife brings her award-winning kitchen secrets to America, in this collection of more than 75 authentic recipes.

Marshmallow Madness!: Dozens of Puffalicious Recipes

Shauna Sever/Leigh Beisch
QUIRK BOOKS
2012年発売
レビュー平均4.0点/1
¥3507(税込) 送料無料
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FRANKLIN BARBECUE(H)

AARON FRANKLIN
TEN SPEED PRESS (USA)
2015年発売
レビュー平均5.0点/1
¥3557(税込) 送料無料
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The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa Torey's Home

Jennifer Appel/Allysa Torey
SIMON & SCHUSTER
2009年発売
レビュー平均4.0点/1
¥3110(税込) 送料無料
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"The Complete Magnolia Bakery Cookbook" combines recipes from "The Magnolia Bakery Cookbook" and "More from Magnolia" into a new edition of sweet treats.

EASY JPS COOKING:BENTO LOVE(P)

KENTARO KOBAYASHI
VERTICAL INC (USA)
2009年発売
レビュー平均5.0点/1
¥2332(税込) 送料無料
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Easy Japanese Cooking: Bento Love" features a collection of more than 60 mouthwatering, easy-to-make recipes designed to go.

MY BREAD:REVOLUTIONARY NO-WORK,NO-KNEAD

JIM LAHEY
W.W. NORTON & COMPANY (USA).
2009年発売
レビュー平均5.0点/1
¥4665(税込) 送料無料
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PRINCESS TEA:PARTIES & TREATS FOR LIT(H)

JANEEN A./SHIPLEY SARLIN, NOELLE
CHRONICLE BOOKS (USA).
2009年発売
レビュー平均5.0点/1
¥3110(税込) 送料無料
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Little girls are crazy about princesses! With Princess Tea, party-planning parents of their own little princesses can pull together nine different enchanting tea parties. Vibrant color photos provide inspiration, and brief instructions make simple crafts, decorations, and dainty edibles easy for anyone to accomplish. From Lotus Princess Tea to Cowgirl Princess Tea, each themed party is paired with recipes for tea, snacks, and dessert. Fairy Princesses can make their own magic wands, while Underwater Princesses feast on Buttered Sea Shells. This fabulous book is full of fun, fresh, and festive ideas to help grandmothers, mothers, and friends host magical parties that a little princess will never forget.

MARIE CLAIRE DRINKS & NIBBLES

MICHAEL CRANSTON
MURDOCH BOOKS (UK)
レビュー平均3.0点/1
¥2332(税込) 送料無料
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JAPANESE FARM FOOD(H)

NANCY HACHISU SINGLETON
ANDREWS MCMEEL PUB USA
2012年発売
レビュー平均5.0点/1
¥6220(税込) 送料無料
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Crust & Crumb: Master Formulas for Serious Bread Bakers

Peter Reinhart
TEN SPEED PR
2006年発売
レビュー平均5.0点/1
¥3888(税込) 送料無料
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Discover the true heart and soul of bread in CRUST & CRUMB, from whole-wheat, sourdough, and rye to pita, focaccia, and naan. In this classic cookbook, expert baker Peter Reinhart shows how to produce phenomenal bread, explaining each step of the process in detail and giving you knowledge and confidence to create countless variations of your own. Awards1999 James Beard Award Winner

GREAT BAKE SALE COOKBOOK

GOOD HOUSEKEEPING MAGAZINE
STERLING PUBLISHING (USA).
2009年発売
レビュー平均5.0点/1
¥1895(税込) 送料無料
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Mom--I need 3 dozen cupcakes for the school bake sale...tomorrow!""Here's the book to grab when you hear those words. "Good Housekeeping" comes to the rescue with 75 tasty favorites for sure-fire fundraising success. From cupcakes to brownies, jumbo cookies to spiced nuts, these triple-tested recipes have been specially selected for this collection. You'll find long-time favorites and fresh new ideas--all easy to make and easy to portion and package for sale.An extensive introductory chapter covers the basics of bake sales--from organizing tips to creative ideas for packaging and display. And there's a set of removable decorative labels included, with plenty of room for listing the price and ingredients of your baked goods.

Raw Food Real World: 100 Recipes to Get the Glow

Matthew Kenney/Sarma Melngailis
REGAN BOOKS
2005年発売
レビュー平均3.0点/1
¥7776(税込) 送料無料
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In this lushly illustrated book, Kenney and Melngailis show that raw food does not mean bland, unsatisfying, or impossibly time-consuming meals. Using dehydrating, Vita-Mix blending, a nuanced understanding of spices, and unprecedented creativity, this book explores a whole new outlook on raw food.

Clone Brews: Recipes for 200 Commercial Beers

Tess And Mark Szamatulski
STOREY PUB
2010年発売
レビュー平均5.0点/1
¥2954(税込) 送料無料
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2nd edition completely updated with 50 new beer recipes"--Cover.

CATH KIDSTON CUPCAKE KIT

CATH KIDSTON
CHRONICLE BOOKS (USA).
2012年発売
レビュー平均4.0点/1
¥3110(税込) 送料無料
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500 WAYS TO COOK VEGETARIAN(P)

VALERIE FERGUSON
SOUTHWATER (UK).
2009年発売
レビュー平均0.0点/0
¥2332(税込) 送料無料
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This classic volume features 500 inspiring vegetarian recipes to suit all tastes and occasions. More than 520 colour illustrations of the finished dishes and techniques, plus clear instructions, ensure that each recipe is presented in a way that guarantees success every time.

The Cozy Cookbook: More Than 100 Recipes from Today's Bestselling Mystery Authors

Julie Hyzy/Laura Childs/Cleo Coyle
BERKLEY PUB GROUP
2015年発売
レビュー平均0.0点/0
¥2643(税込) 送料無料
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Elizabeth David on Vegetables

Elizabeth David
PENGUIN GROUP
2013年発売
レビュー平均0.0点/0
¥7257(税込) 送料無料
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Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

Harold McGee
PENGUIN PR
2010年発売
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¥5443(税込) 送料無料
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The author of the acclaimed culinary bible "On Food and Cooking" offers answers to many kitchen conundrums in one easy-to-use volume.

HUGH JOHNSON'S POCKET WINE BOOK 2014(H)

HUGH JOHNSON
MITCHELL BEAZLEY (UK)
2013年発売
レビュー平均0.0点/0
¥2799(税込) 送料無料
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Eat Right 4 Your Type Personalized Cookbook Type B: 150+ Healthy Recipes for Your Blood Type Diet

Peter J. D'Adamo/Kristin O'Connor
BERKLEY PUB GROUP
2013年発売
レビュー平均0.0点/0
¥3110(税込) 送料無料
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500 Gluten-Free Dishes: The Only Compendium of Gluten-Free Dishes You'll Ever Need

Carol Beckerman/Deb Wheaton
SELLERS PUB INC
2012年発売
レビュー平均0.0点/0
¥2799(税込) 送料無料
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Raw Food: Recipes & Preparation

Saskia Fraser
FLAME TREE PUB
2016年発売
レビュー平均0.0点/0
¥3888(税込) 送料無料
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Mac & Cheese, Please!: 50 Super Cheesy Recipes

Laura Werlin
ANDREWS & MCMEEL
2012年発売
レビュー平均0.0点/0
¥3525(税込) 送料無料
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No one knows cheese better than Werlin, and now she's applying her expertise to everyone's favorite macaroni dish. Inside, cooks will find 50 recipes organized by fun topics, such as Classic and Almost-Classic Mac & Cheese and Porky Mac & Cheese.

Around the World in 120 Salads: Fresh Healthy Delicious

Katie Caldesi/Giancarlo Caldesi/Helen Cathcart
KYLE CATHIE LTD
2017年発売
レビュー平均0.0点/0
¥3888(税込) 送料無料
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Les March?s Francais: Four Seasons of French Dishes from the Paris Markets

Brian Defehr/Pauline Boldt
RUNNING PR BOOK PUBL
2017年発売
レビュー平均0.0点/0
¥4354(税込) 送料無料
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The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource

Jacques Rolland
ROBERT ROSE INC
2004年発売
レビュー平均0.0点/0
¥4129(税込) 送料無料
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Designed for both reading and reference, this kitchen dictionary--which provides historical background and 4,500 definitions for 6,000 terms--includes British, American and many foreign language cooking terms, a pasta glossary, cooking methods and more.

Quick & Easy Diabetic Menus

Betty Wedman-St Louis
MCGRAW HILL BOOK CO
1993年発売
レビュー平均0.0点/0
¥2799(税込) 送料無料
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Created with the busy cook in mind, and based on the American Diabetes Association Exchange Lists, this cookbook offers more than 30 menus and 150 enticing recipes that diabetics and their families will enjoy. Includes tempting vegetarian dishes, brown-bag lunch ideas, and tips on eating and exercise.

A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes

Maria Josefa O'Higgins
HARPER COLLINS
1994年発売
レビュー平均0.0点/0
¥4268(税込) 送料無料
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An evocative feast for all the senses, A Taste of Old Cuba combines a Cuban expatriate's charming and vivid memories of a childhood on the idyllic island before Castro's revolution with more than 350 recipes for delicious, authentic, and traditional Cuban dishes.

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